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« Saturday - A day for copious, comestible gifts and another tasty meal at Depot 62 | Main | Michael Batterberry Lives On - A month later (and shall forever) »

Tuesday, August 31, 2010


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Craig Tiggleman


Wow, yet another insightful and fun post! You guys sure have had the culinary tour around New York! I am so happy for you. I miss you and love you, see you soon!


Jack Tiggleman

Great post, Jack! I'm so happy that you have blogged about our adventures in New York State. It is a great trip diary for all of us to remember the great fun and food that we shared together. On another note, I loved that soup and am wondering if maybe Suvir can arm wrestle it out of the chef at the Chocolate Mill? Can't wait for you to write about our day in Vermont and the Kobe steak dinner Suvir prepared for us...xoxo Mom (and those reading glasses sure do make me look old!!)

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