Betty Osborne is a proud New Yorker (Brooklyn born and raised in LI and VT, now living in Upstate NY). NY is lucky to have her as its daughter. She is the kind of citizen that would make any nation or people proud. Happy to serve her own and those unknown. Service like this is not found today. People serve to serve their own type. Her's is a type that is So-American and yet today, So Un-American.
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Links
- Agricultural Stewardship Association
- Allen Brothers
- American Livestock Breed Conservancy
- Anissa Helou: chef, author, consultant
- Bret's Table
- Byrd Mill Company
- Caldrea - Aromatherapeutic Homekeeping
- Chubo Japanese Knives & Kitchenware
- Debauve & Gallais Chocolats
- Rose Levy Beranbaum - Diva of Desserts
- Emile Henry
- Hiroko's Kitchen
- I Heart Farms
- Illy Caffè
- Insatiable Critic by Gael Greene
- Kerrygold Butter
- Kristine Kidd
- LocalHarvest.org
- Lucini Italia Olive Oil & Tomatoes
- Maria Speck - Ancient Grains for Modern Meals
- Michael Ruhlman: Books, articles, weblog
- Mrs. London's Bakery & Café
- Mrs. Myers Clean Day
- Pepper Trail - The trail of history, tradition and cuisine of Kerala.
- Sally Longo - Adirondack Kitchen
- The Battenkill Kitchen
- Zoe Bakes - Eat Dessert First!
My Cookbooks
My Products
American Masala Farm
- Charlie and my farm is in the bucolic hills and valleys nestled between the Adirondack and Green Mountain ranges.
Fall Cider Party
- An annual tradition in our farm community is the Cider Press Party at the home of our neighbors Ron and Judy DeWitt.
Delhi
- My home in India rich with sensory experiences and an electrifying energy that is at once captivating and dizzying.
Beirut Farmers Market
- The smells of fresh bread, the tastes of pastes and pickles, the feel of the sea winds.
Hiroko Shimbo
- My friend Hiroko is wthout a doubt one of the most talented Japanese chefs I know. Here a few images from a lunch she hosted for Charlie, I, and a few dear friends.
Mary Ann
- A glimpse into the ever chic and warm home of my first friend in the United States, a cook who inspires in all of my cookbooks.
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Recent Posts
- Rich in Poverty, Poor in Richness - Astounding Humans, Majestic Humanity
- A Supremely Succinct and Poignant Letter
- Young in years, sage in spirit, inspiring in his actions
- 40th birthday, a cookbook (a gift to me), a sacred city, and a memorable dinner
- New year, new thinking, new beginnings, new recipe, new tastes - new life! A reflective guest-post by Ellen Tarver
- There is always some light, even in the deep depth of dark darkness
- Happy Birthday Suvir!
- Be the Smartest (And SHARPEST) gift giver this holiday season
- Vegetarian dishes to be thankful for and get comfort from
- Why we need to vote Correct and NOT RIGHT this November
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