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    « Mio Bistro (Dorset, VT) - An oasis of honest/tasty dining in a culinary desert | Main | Vegetarian dishes to be thankful for and get comfort from »

    Saturday, October 27, 2012

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      My home in India rich with sensory experiences and an electrifying energy that is at once captivating and dizzying.

    Beirut Farmers Market

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      The smells of fresh bread, the tastes of pastes and pickles, the feel of the sea winds.

    Hiroko Shimbo

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      My friend Hiroko is wthout a doubt one of the most talented Japanese chefs I know. Here a few images from a lunch she hosted for Charlie, I, and a few dear friends.

    Mary Ann

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      A glimpse into the ever chic and warm home of my first friend in the United States, a cook who inspires in all of my cookbooks.